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CA Grown Mom

Susan Phillips

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Eat the Season!
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Eat the Season!
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June 12, 2019
Cheese Board round up

Cheese boards are the ultimate party food, in my opinion. You can customize them for any palette or theme, and your guests should be able to find something on the board that appeals to them!...

May 29, 2019
Cherry Almond Tart

Is there anything better in the summer than a bowl of fresh bright red cherries? Not much, I'd argue. I have a rather vivid memory of chowing down an entire (large) bowl of cherries with my best...

May 24, 2019
No Crumbs Left’s Tomato Confit

Guest post by K.C. Cornwell Tomato season is here, which is reason enough to celebrate, but the CA GROWN team has another reason to be excited. Our friend Teri Turner’s No Crumbs Left: Recipes...

May 24, 2019
Meet a Winemaker: Sandy Walheim of Virginia Dare Winery

Some folks start their day with a cup of coffee. But for winemakers, they may be starting the morning off with a winetasting.  That’s sometimes the case for winemaker Sandy Walheim, who’s...

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