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Bartlett Pear Puree
August 5, 2015
Susan Phillips
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Bartlett Pear Puree
This recipe is perfect for our Bartlett Pear Martini, or for just a healthy snack!
Peeled and drizzled with honey, these pears have a sweet, golden glow that brings out a wonderful flavor.
Here’s the recipe!
Bartlett Pear Puree
2015-08-05 11:19:41
Ingredients
- 3 Bartlett pears
- Honey
Instructions
- Peel and core the pears
- Place on a baking sheet and drizzle with honey
- Bake at 350 degrees for 30-40 minutes, or until softened
- Allow to cool. Remove stems and puree in a food processor until smooth
Notes
- You can add a splash of water to thin out a bit
- You can add a pinch of sugar if desired, for added sweetness
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